The Gut Microbiota of Farmed and Wild Brook Trout (Salvelinus fontinalis): Evaluation of Feed-Related Differences Using 16S rRNA Gene Metabarcoding

The gut microbiota has become a topic of increasing importance in various fields, including aquaculture. Several fish species have been the subject of investigations concerning the intestinal microbiota, which have compared different variables, including the intestinal portions, the environment, and...

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Detalles Bibliográficos
Autores principales: Mugetti, Davide, Pastorino, Paolo, Beltramo, Chiara, Audino, Tania, Arillo, Alessandra, Esposito, Giuseppe, Prearo, Marino, Bertoli, Marco, Pizzul, Elisabetta, Bozzetta, Elena, Acutis, Pier Luigi, Peletto, Simone
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386504/
https://www.ncbi.nlm.nih.gov/pubmed/37512808
http://dx.doi.org/10.3390/microorganisms11071636

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386504/
https://www.ncbi.nlm.nih.gov/pubmed/37512808
http://dx.doi.org/10.3390/microorganisms11071636

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