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Knowledge, attitude, and patient advice on sustainable diets among Spanish health professionals
Current dietary patterns, especially in high-income countries, are unsustainable. Health professionals, due to their credibility and close contact with the general population, could serve as agents of change for the adoption of sustainable diets. The objective of this study was to assess the knowled...
Autores principales: | Fresán, Ujué, Vidal-Carou, M. Carmen, Ramos-Truchero, Guadalupe, de Pipaon, Miguel Sáenz, Moreno, Luis A., Salas-Salvadó, Jordi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10389708/ https://www.ncbi.nlm.nih.gov/pubmed/37528999 http://dx.doi.org/10.3389/fnut.2023.1182226 |
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