Environmentally sustainable: How are the practices in the organic food tourist route?

This study analyzes Environmentally Sustainable Practices (ESPs) in the Organic Food Tourist Route (OFTR) in South Brazil. Data collection included interviews with open and closed questions about ESPs and the Barometer of Tourism Sustainability (BTS) tool. Eight owners or managers of OFTR's ent...

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Detalles Bibliográficos
Autores principales: Pellegrini, Marcelo, Padilha, Ana Claudia Machado, Binotto, Erlaine, Casarotto, Eduardo Luis, Jorge, João Paulo da Conceição Silva, Hoff, Debora Nayar, de Souza, Marcelino
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10395023/
https://www.ncbi.nlm.nih.gov/pubmed/37539267
http://dx.doi.org/10.1016/j.heliyon.2023.e17546

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10395023/
https://www.ncbi.nlm.nih.gov/pubmed/37539267
http://dx.doi.org/10.1016/j.heliyon.2023.e17546

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