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Características epidemiológicas y clínicas de la epidemia COVID-19 en México: caso Quintana Roo

OBJECTIVE: To identify risk factors for severe outcome in Mexican patients with COVID-19 in the population of Quintana Roo. MATERIAL AND METHODS: Study of 5,916 who met the criteria for suspected cases of COVID-19, 2,531 confirmed by qrTPCR-Sars-CoV-2 tests, of which 1,486 were positive, among which...

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Detalles Bibliográficos
Autores principales: Jiménez-Báez, María Valeria, Sandoval-Jurado, Luis, Santiago-Espinosa, Oscar, Ramírez-Aranda, José Manuel, Romero-Figueroa, María del Socorro, Montiel-Jarquín, Alvaro, Prieto-Torres, María Erhandi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Instituto Mexicano del Seguro Social 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10395888/
https://www.ncbi.nlm.nih.gov/pubmed/36283034
Descripción
Sumario:OBJECTIVE: To identify risk factors for severe outcome in Mexican patients with COVID-19 in the population of Quintana Roo. MATERIAL AND METHODS: Study of 5,916 who met the criteria for suspected cases of COVID-19, 2,531 confirmed by qrTPCR-Sars-CoV-2 tests, of which 1,486 were positive, among which they were classified as hospitalized (severe COVID-19) and outpatients. Multivariate logistic regression analysis was performed to explore the factors associated with the severity of COVID-19 and death as clinical outcomes. The basic reproduction number (R0) was calculated Statistical analysis) Endorsement of the ethics committee 2301. RESULTS: SARS-CoV-2 positive patients presented a high prevalence of hypertension 29.1%, diabetes 23.5%, obesity 24%, and 48.5% have at least one chronic disease. There is a high risk of severity for COVID-19 in patients with diabetes OR=3.14, hypertension OR=1.88, obesity OR=1.68, kidney disease OR=3.2, older than 65 years OR=13.6 and men OR=1.7. These factors also increase the risk of death up to 7.7 times. The maximum R0 during the epidemic was 2.4. CONCLUSIONS: Liver and kidney disease, diabetes, hypertension, and obesity are significantly associated with severe COVID-19 and death.