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Impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders

The objective of this study was to evaluate, characterize and quantify the learning experiences and subsequent application of research-based technologies by beef producers upon conclusion of an online extension certification program (44 Farms International Beef Cattle Academy, IBCA). Upon conclusion...

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Autores principales: Brandão, Alice P, Cooke, Reinaldo F, Dunlap, Kathrin A, Lamb, G Cliff, Pohler, Ky G, Donaldson, Jonan P
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10400132/
https://www.ncbi.nlm.nih.gov/pubmed/37547800
http://dx.doi.org/10.1093/tas/txad067
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author Brandão, Alice P
Cooke, Reinaldo F
Dunlap, Kathrin A
Lamb, G Cliff
Pohler, Ky G
Donaldson, Jonan P
author_facet Brandão, Alice P
Cooke, Reinaldo F
Dunlap, Kathrin A
Lamb, G Cliff
Pohler, Ky G
Donaldson, Jonan P
author_sort Brandão, Alice P
collection PubMed
description The objective of this study was to evaluate, characterize and quantify the learning experiences and subsequent application of research-based technologies by beef producers upon conclusion of an online extension certification program (44 Farms International Beef Cattle Academy, IBCA). Upon conclusion of the program, paricipants were invited to complete a structured interview. Interview transcripts (n = 19) were coded, categorized, and merged into four overarching themes: Strengths, Struggles, Courses, and Geographical origin. Within Strengths, the most frequent codes were Connections, Application, and Instructor Experience, with 61, 53, and 50 coded segments respectively. Within Struggles, the most frequent codes were Time Management, Level of Knowledge, and Language issues, with 27, 18, and 15 coded segments, respectively. For Courses in the program, the most frequently mentioned were Nutrition, Reproduction, and Genetics, with 35, 28, and 24 coded segments respectively. Correlation between codes was evaluated using Pearson and only statistically significant (P ≤ 0.05) correlations were included in the matrices for network analysis. Interpretation of the generated network analysis map (P ≤ 0.05; Q = 0.468) including all four categories of codes revealed close relationships between Application and the Strengths of Time management, Instructor Experience, and Connections. Application was also directly related to the Courses of Reproduction and Genetics, and the Struggle of Student Engagement and Guidance. Geographical origin was an important factor mediating different correlations. Developing countries (Brazil, Panama, Dominican Republic, and South Africa) were more closely related to the Struggle of Tuition cost, which, in turn was related to the perceived Prestige of the program. In Europe (Romania, Germany, and Kazakhstan), a stronger correlation to the Struggles of Material Relevance and Language Issues was described. Collectively, these results support the positive impact of a comprehensive and interactive extension initiative to leverage application of research-based principles by beef stakeholders around the world. Further, these outcomes indicate that the most valued aspects of the program regarding application are related to interpersonal experience with faculty and peers of the industry (Instructor Experience and Connections) and that perception of struggles and strengths is greatly influenced by socio-cultural aspects of the learning community.
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spelling pubmed-104001322023-08-04 Impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders Brandão, Alice P Cooke, Reinaldo F Dunlap, Kathrin A Lamb, G Cliff Pohler, Ky G Donaldson, Jonan P Transl Anim Sci Teaching Animal Science The objective of this study was to evaluate, characterize and quantify the learning experiences and subsequent application of research-based technologies by beef producers upon conclusion of an online extension certification program (44 Farms International Beef Cattle Academy, IBCA). Upon conclusion of the program, paricipants were invited to complete a structured interview. Interview transcripts (n = 19) were coded, categorized, and merged into four overarching themes: Strengths, Struggles, Courses, and Geographical origin. Within Strengths, the most frequent codes were Connections, Application, and Instructor Experience, with 61, 53, and 50 coded segments respectively. Within Struggles, the most frequent codes were Time Management, Level of Knowledge, and Language issues, with 27, 18, and 15 coded segments, respectively. For Courses in the program, the most frequently mentioned were Nutrition, Reproduction, and Genetics, with 35, 28, and 24 coded segments respectively. Correlation between codes was evaluated using Pearson and only statistically significant (P ≤ 0.05) correlations were included in the matrices for network analysis. Interpretation of the generated network analysis map (P ≤ 0.05; Q = 0.468) including all four categories of codes revealed close relationships between Application and the Strengths of Time management, Instructor Experience, and Connections. Application was also directly related to the Courses of Reproduction and Genetics, and the Struggle of Student Engagement and Guidance. Geographical origin was an important factor mediating different correlations. Developing countries (Brazil, Panama, Dominican Republic, and South Africa) were more closely related to the Struggle of Tuition cost, which, in turn was related to the perceived Prestige of the program. In Europe (Romania, Germany, and Kazakhstan), a stronger correlation to the Struggles of Material Relevance and Language Issues was described. Collectively, these results support the positive impact of a comprehensive and interactive extension initiative to leverage application of research-based principles by beef stakeholders around the world. Further, these outcomes indicate that the most valued aspects of the program regarding application are related to interpersonal experience with faculty and peers of the industry (Instructor Experience and Connections) and that perception of struggles and strengths is greatly influenced by socio-cultural aspects of the learning community. Oxford University Press 2023-06-27 /pmc/articles/PMC10400132/ /pubmed/37547800 http://dx.doi.org/10.1093/tas/txad067 Text en © The Author(s) 2023. Published by Oxford University Press on behalf of the American Society of Animal Science. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial License (https://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com
spellingShingle Teaching Animal Science
Brandão, Alice P
Cooke, Reinaldo F
Dunlap, Kathrin A
Lamb, G Cliff
Pohler, Ky G
Donaldson, Jonan P
Impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders
title Impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders
title_full Impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders
title_fullStr Impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders
title_full_unstemmed Impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders
title_short Impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders
title_sort impacts of learning experiences within an online extension initiative on application of research-based principles by beef stakeholders
topic Teaching Animal Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10400132/
https://www.ncbi.nlm.nih.gov/pubmed/37547800
http://dx.doi.org/10.1093/tas/txad067
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