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Nanofood Process Technology: Insights on How Sustainability Informs Process Design
[Image: see text] Nanostructured products are an actively growing area for food research, but there is little information on the sustainability of processes used to make these products. In this Review, we advocate for selection of sustainable process technologies during initial stages of laboratory-...
| Autores principales: | , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Chemical Society
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10410668/ https://www.ncbi.nlm.nih.gov/pubmed/37564955 http://dx.doi.org/10.1021/acssuschemeng.3c01223 |