Decreased branched-chain amino acids and elevated fatty acids during antecedent hypoglycemia in type 1 diabetes

INTRODUCTION: Hypoglycemia is a major limiting factor in achieving recommended glycemic targets for people with type 1 diabetes. Exposure to recurrent hypoglycemia results in blunted hormonal counter-regulatory and symptomatic responses to hypoglycemia. Limited data on metabolic adaptation to recurr...

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Detalles Bibliográficos
Autores principales: She, Rui, Al-sari, Naba Hassan, Mattila, Ismo Matias, Sejling, Anne-Sophie, Pedersen, Jens, Legido-Quigley, Cristina, Pedersen-Bjergaard, Ulrik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2023
Materias:
Pathophysiology/Complications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10410980/
https://www.ncbi.nlm.nih.gov/pubmed/37369531
http://dx.doi.org/10.1136/bmjdrc-2023-003327

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10410980/
https://www.ncbi.nlm.nih.gov/pubmed/37369531
http://dx.doi.org/10.1136/bmjdrc-2023-003327

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