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Decreased branched-chain amino acids and elevated fatty acids during antecedent hypoglycemia in type 1 diabetes
INTRODUCTION: Hypoglycemia is a major limiting factor in achieving recommended glycemic targets for people with type 1 diabetes. Exposure to recurrent hypoglycemia results in blunted hormonal counter-regulatory and symptomatic responses to hypoglycemia. Limited data on metabolic adaptation to recurr...
Autores principales: | She, Rui, Al-sari, Naba Hassan, Mattila, Ismo Matias, Sejling, Anne-Sophie, Pedersen, Jens, Legido-Quigley, Cristina, Pedersen-Bjergaard, Ulrik |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10410980/ https://www.ncbi.nlm.nih.gov/pubmed/37369531 http://dx.doi.org/10.1136/bmjdrc-2023-003327 |
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