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Tea film formation in artificial tap water
On the surface of tea infusions, the formation of a transparent, shiny film which cracks upon disturbance can often be observed. This study aims to determine how water composition, tea varieties, and tea additives impact the formation and properties of tea film, often also called tea scum. The stren...
Autores principales: | Giacomin, Caroline E., Chen, Rebecca Yun, Hack, Erwin, Fischer, Peter |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Royal Society of Chemistry
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10411494/ https://www.ncbi.nlm.nih.gov/pubmed/37491884 http://dx.doi.org/10.1039/d3sm00169e |
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