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Identification of novel lactic acid bacteria with enhanced protective effects against influenza virus
Lactic acid bacteria (LAB) exert health-beneficial effects by regulating innate immunity in the intestinal tract. Due to growing health awareness, the demand for LAB and studies have focused on identifying beneficial LAB strains is increasing, especially those that stimulate innate immunity. In this...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10411811/ https://www.ncbi.nlm.nih.gov/pubmed/37556447 http://dx.doi.org/10.1371/journal.pone.0273604 |
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author | Sugimoto, Atsushi Numaguchi, Tomoe Chihama, Ryota Takenaka, Yuto Sato, Yuuki |
author_facet | Sugimoto, Atsushi Numaguchi, Tomoe Chihama, Ryota Takenaka, Yuto Sato, Yuuki |
author_sort | Sugimoto, Atsushi |
collection | PubMed |
description | Lactic acid bacteria (LAB) exert health-beneficial effects by regulating innate immunity in the intestinal tract. Due to growing health awareness, the demand for LAB and studies have focused on identifying beneficial LAB strains is increasing, especially those that stimulate innate immunity. In this study, the LAB strain D279 (NITE_BP-03645, Latilactobacillus sakei) was isolated from among 741 LAB strains that were analyzed for their ability to induce interleukin 12 (IL-12) production and was subsequently characterized. D279 induced the highest expression of IL-12 among the screened LABs. Furthermore, D279 significantly activated antiviral genes and preferentially induced interferon (IFN)λ expression in vitro, which plays a critical role in the epithelial tissue, thereby conferring strong anti-influenza potency without inflammation. However, it decreased the IFNα levels. The administration of pasteurized D279 to mice resulted in strong anti-influenza potency, with higher natural killer (NK) cell activity and a lower viral load in the lung than in the control. Importantly, none of the D279-administered mice were sacrificed during the viral infection tests. These results suggest that D279 administration confers beneficial effects by regulating innate immunity and that it may be relevant for commercial use in the future. |
format | Online Article Text |
id | pubmed-10411811 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-104118112023-08-10 Identification of novel lactic acid bacteria with enhanced protective effects against influenza virus Sugimoto, Atsushi Numaguchi, Tomoe Chihama, Ryota Takenaka, Yuto Sato, Yuuki PLoS One Research Article Lactic acid bacteria (LAB) exert health-beneficial effects by regulating innate immunity in the intestinal tract. Due to growing health awareness, the demand for LAB and studies have focused on identifying beneficial LAB strains is increasing, especially those that stimulate innate immunity. In this study, the LAB strain D279 (NITE_BP-03645, Latilactobacillus sakei) was isolated from among 741 LAB strains that were analyzed for their ability to induce interleukin 12 (IL-12) production and was subsequently characterized. D279 induced the highest expression of IL-12 among the screened LABs. Furthermore, D279 significantly activated antiviral genes and preferentially induced interferon (IFN)λ expression in vitro, which plays a critical role in the epithelial tissue, thereby conferring strong anti-influenza potency without inflammation. However, it decreased the IFNα levels. The administration of pasteurized D279 to mice resulted in strong anti-influenza potency, with higher natural killer (NK) cell activity and a lower viral load in the lung than in the control. Importantly, none of the D279-administered mice were sacrificed during the viral infection tests. These results suggest that D279 administration confers beneficial effects by regulating innate immunity and that it may be relevant for commercial use in the future. Public Library of Science 2023-08-09 /pmc/articles/PMC10411811/ /pubmed/37556447 http://dx.doi.org/10.1371/journal.pone.0273604 Text en © 2023 Sugimoto et al https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. |
spellingShingle | Research Article Sugimoto, Atsushi Numaguchi, Tomoe Chihama, Ryota Takenaka, Yuto Sato, Yuuki Identification of novel lactic acid bacteria with enhanced protective effects against influenza virus |
title | Identification of novel lactic acid bacteria with enhanced protective effects against influenza virus |
title_full | Identification of novel lactic acid bacteria with enhanced protective effects against influenza virus |
title_fullStr | Identification of novel lactic acid bacteria with enhanced protective effects against influenza virus |
title_full_unstemmed | Identification of novel lactic acid bacteria with enhanced protective effects against influenza virus |
title_short | Identification of novel lactic acid bacteria with enhanced protective effects against influenza virus |
title_sort | identification of novel lactic acid bacteria with enhanced protective effects against influenza virus |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10411811/ https://www.ncbi.nlm.nih.gov/pubmed/37556447 http://dx.doi.org/10.1371/journal.pone.0273604 |
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