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Exploring the Potential of (87)Sr/(86)Sr Isotope Ratio with Strontium and Rubidium Levels to Assess the Geographic Origin of Saffron

Saffron is regarded as the most expensive spice, mainly because of its laborious harvest. Only a few countries dominate the global saffron market, with Iran producing by far the most saffron, and the saffron production of all other countries thus being much smaller. However, the respective national...

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Detalles Bibliográficos
Autores principales: Horacek, Micha, Lage, Mounira, Vakhlu, Jyoti
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10416822/
https://www.ncbi.nlm.nih.gov/pubmed/37569099
http://dx.doi.org/10.3390/foods12152830

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