Cargando…
Effects of Increasing Levels of Total Tannins on Intake, Digestibility, and Balance of Nitrogen, Water, and Energy in Hair Lambs
SIMPLE SUMMARY: Sheep farming plays a prominent role in the agriculture and economy of tropical regions, including the Brazilian semi-arid region. Rural producers have adopted Mimosa tenuiflora hay as a feed option for sheep and goats due to its prevalence in these areas. However, it is important to...
Autores principales: | da Silva Aguiar, Fabrício, Bezerra, Leilson Rocha, Cordão, Maiza Araújo, Cavalcante, Iara Tamires Rodrigues, de Oliveira, Juliana Paula Felipe, do Nascimento, Romilda Rodrigues, de Souza, Bonifácio Benício, Oliveira, Ronaldo Lopes, Pereira, Elzania Sales, Filho, José Morais Pereira |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10416999/ https://www.ncbi.nlm.nih.gov/pubmed/37570305 http://dx.doi.org/10.3390/ani13152497 |
Ejemplares similares
-
Maintenance and Growth Requirements in Male Dorper × Santa Ines Lambs
por: Mendes, Marcilio S., et al.
Publicado: (2021) -
Effects of the Dietary Inclusion of Buriti Oil on Lamb Performance, Carcass Traits, Digestibility, Nitrogen Balance, Ingestive Behavior and Blood Metabolites
por: Diogénes, Luciana, et al.
Publicado: (2020) -
Fatty acid profile, physicochemical composition and sensorial attributes of salted and sun-dried meat from young Nellore bulls supplemented with condensed tannins
por: Gesteira, Susana Melo, et al.
Publicado: (2019) -
Correction: Fatty acid profile, physicochemical composition and sensorial attributes of salted and sun-dried meat from young Nellore bulls supplemented with condensed tannins
por: Gesteira, Susana Melo, et al.
Publicado: (2019) -
Feeding sunflower cake from biodiesel production to Santa Ines lambs: Physicochemical composition, fatty acid profile and sensory attributes of meat
por: Lima, Anny Graycy Vasconcelos de Oliveira, et al.
Publicado: (2018)