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Plant Proteins: Methods of Quality Assessment and the Human Health Benefits of Pulses
As countries increase their standard of living and individual income levels rise, there is a concomitant increase in the demand for animal-based protein. However, there are alternative sources. One of the alternatives available is that of increased direct human consumption of plant proteins. The qua...
Autores principales: | Nosworthy, Matthew G., Medina, Gerardo, Lu, Zhan-Hui, House, James D. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10417564/ https://www.ncbi.nlm.nih.gov/pubmed/37569085 http://dx.doi.org/10.3390/foods12152816 |
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