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Plant Proteins: Methods of Quality Assessment and the Human Health Benefits of Pulses

As countries increase their standard of living and individual income levels rise, there is a concomitant increase in the demand for animal-based protein. However, there are alternative sources. One of the alternatives available is that of increased direct human consumption of plant proteins. The qua...

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Detalles Bibliográficos
Autores principales: Nosworthy, Matthew G., Medina, Gerardo, Lu, Zhan-Hui, House, James D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10417564/
https://www.ncbi.nlm.nih.gov/pubmed/37569085
http://dx.doi.org/10.3390/foods12152816

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