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Hydrazinolysis Products of Selected Sugar Lactones—Crystal Structure and Microbiological Activity
Commercially available lactones, as well as those synthesized by us, turned out to be good substrates for the synthesis of sugar hydrazides. The exception was L-ascorbic acid, whose hydrazinolysis led to the formation of a hydrazinium salt, not the hydrazide as expected. The structure of all compoun...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10418350/ https://www.ncbi.nlm.nih.gov/pubmed/37569492 http://dx.doi.org/10.3390/ijms241512114 |