Cargando…
Trypsin from Pyloric Caeca of Asian Seabass: Purification, Characterization, and Its Use in the Hydrolysis of Acid-Soluble Collagen
The study aimed to purify trypsin from the pyloric caeca of Asian seabass (Lates calcarifer), and investigate its proteolytic capability toward acid-soluble collagen (ASC) in comparison with commercial porcine trypsin (CPT). Trypsin was purified from pyloric caeca, a leftover from the evisceration p...
Autores principales: | Patil, Umesh, Baloch, Khurshid Ahmed, Nile, Shivraj Hariram, Kim, Jun Tae, Benjakul, Soottawat |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10418725/ https://www.ncbi.nlm.nih.gov/pubmed/37569206 http://dx.doi.org/10.3390/foods12152937 |
Ejemplares similares
-
Metal-sensitive and thermostable trypsin from the crevalle jack (Caranx hippos) pyloric caeca: purification and characterization
por: Costa, Helane MS, et al.
Publicado: (2013) -
Use of Tuna Visceral Pepsin in Combination with Trypsin as Digestion Aid: Enhanced Protein Hydrolysis and Bioavailability
por: Patil, Umesh, et al.
Publicado: (2022) -
Catalytic site studies on tuna (Thunnus albacares) pyloric caeca aminopeptidase
por: Hajjou, Mustapha, et al.
Publicado: (1995) -
Evaluating Kinetics of Convection Drying and Microstructure Characteristics of Asian Seabass Fish Skin without and with Ultrasound Pretreatment
por: Fikry, Mohammad, et al.
Publicado: (2023) -
Purification and characterization of trypsin from Luphiosilurus alexandri pyloric cecum
por: dos Santos, Claudio Wilian Victor, et al.
Publicado: (2016)