Tiger Nut Milk’s Antiviral Properties against Enveloped and Non-Enveloped Viruses: Effect of Concentration and Adding Sugar

The global COVID-19 pandemic has warned scientists of the requirement to look for new antimicrobial compounds to prevent infection by this type of viral pathogen. Natural compounds are becoming a promising avenue of research thanks to their renewable, biodegradable, and non-toxic properties. In this...

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Detalles Bibliográficos
Autores principales: Tuñón-Molina, Alberto, Cano-Vicent, Alba, Serrano-Aroca, Ángel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10419018/
https://www.ncbi.nlm.nih.gov/pubmed/37569397
http://dx.doi.org/10.3390/ijms241512018

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10419018/
https://www.ncbi.nlm.nih.gov/pubmed/37569397
http://dx.doi.org/10.3390/ijms241512018

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