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Tiger Nut Milk’s Antiviral Properties against Enveloped and Non-Enveloped Viruses: Effect of Concentration and Adding Sugar

The global COVID-19 pandemic has warned scientists of the requirement to look for new antimicrobial compounds to prevent infection by this type of viral pathogen. Natural compounds are becoming a promising avenue of research thanks to their renewable, biodegradable, and non-toxic properties. In this...

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Detalles Bibliográficos
Autores principales:	Tuñón-Molina, Alberto, Cano-Vicent, Alba, Serrano-Aroca, Ángel
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10419018/ https://www.ncbi.nlm.nih.gov/pubmed/37569397 http://dx.doi.org/10.3390/ijms241512018

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