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Understanding the Anti-Obesity Potential of an Avocado Oil-Rich Cheese through an In Vitro Co-Culture Intestine Cell Model

Nowadays, with consumers’ requirements shifting towards more natural solutions and the advent of nutraceutical-based approaches, new alternatives for obesity management are being developed. This work aimed to show, for the first time, the potential of avocado oil-fortified cheese as a viable foodstu...

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Detalles Bibliográficos
Autores principales:	Machado, Manuela, Costa, Eduardo M., Silva, Sara, Rodriguez-Alcalá, Luís M., Gomes, Ana Maria, Pintado, Manuela
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10421176/ https://www.ncbi.nlm.nih.gov/pubmed/37570893 http://dx.doi.org/10.3390/molecules28155923

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