Cargando…

Adequacy of Nutrient Intake and Malnutrition Risk in Older Adults: Findings from the Diet and Healthy Aging Cohort Study

There is a lack of data on the adequacy of nutrient intake and prevalence of malnutrition risk in Asian populations. The aim was to report on the nutrient intake and prevalence of malnutrition risk in a community sample of older adults in Singapore. Analysis was performed on 738 (n = 206 male, n = 5...

Descripción completa

Detalles Bibliográficos
Autores principales:	Ye, Kaisy Xinhong, Sun, Lina, Lim, Su Lin, Li, Jialiang, Kennedy, Brian K., Maier, Andrea Britta, Feng, Lei
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10421189/ https://www.ncbi.nlm.nih.gov/pubmed/37571385 http://dx.doi.org/10.3390/nu15153446

Ejemplares similares

Association of Yogurt Consumption with Nutrient Intakes, Nutrient Adequacy, and Diet Quality in American Children and Adults
por: Cifelli, Christopher J., et al.
Publicado: (2020)

Association between diet-related greenhouse gas emissions and nutrient intake adequacy among Japanese adults
por: Sugimoto, Minami, et al.
Publicado: (2020)

Adequacy of Nutrients Intake among Jordanian Pregnant Women in Comparison to Dietary Reference Intakes
por: Tayyem, Reema F., et al.
Publicado: (2019)

Intake of Potatoes Is Associated with Higher Diet Quality, and Improved Nutrient Intake and Adequacy among US Adolescents: NHANES 2001–2018 Analysis
por: Agarwal, Sanjiv, et al.
Publicado: (2021)

A Food Consumption-Based Diet Quality Score and Its Correlation With Nutrient Intake Adequacy Among Japanese Children
por: Koyama, Tatsuya
Publicado: (2021)

Human milk sampling should be standardized if the adequacy of HM nutrients intake is assessed
por: Bzikowska‐Jura, Agnieszka
Publicado: (2021)

Adequacy of Critical Nutrients Affecting the Quality of the Spanish Diet in the ANIBES Study
por: Olza, Josune, et al.
Publicado: (2019)

Nutrient Adequacy in Endurance Athletes
por: Moss, Kamiah, et al.
Publicado: (2023)

Patterns of Protein Food Intake Are Associated with Nutrient Adequacy in the General French Adult Population
por: de Gavelle, Erwan, et al.
Publicado: (2018)

Food and Nutrient Intake and Diet Quality among Older Americans
por: Choi, Yeon Jin, et al.
Publicado: (2020)

Food and nutrient intake and diet quality among older Americans
por: Choi, Yeon Jin, et al.
Publicado: (2021)

Measuring the Affordability of Nutritious Diets in Africa: Price Indexes for Diet Diversity and the Cost of Nutrient Adequacy
por: Masters, William A., et al.
Publicado: (2018)

Consumption of various forms of apples is associated with a better nutrient intake and improved nutrient adequacy in diets of children: National Health and Nutrition Examination Survey 2003–2010
por: Nicklas, Theresa A., et al.
Publicado: (2015)

Nutrient Adequacy of Global Food Production
por: Chen, Canxi, et al.
Publicado: (2021)

Validation of 24‐h dietary recall for estimating nutrient intakes and adequacy in adolescents in Burkina Faso
por: Arsenault, Joanne E., et al.
Publicado: (2020)

Perceptions of Tailored Dietary Advice to Improve the Nutrient Adequacy of the Diet in French Pregnant Women
por: Bianchi, Clélia M., et al.
Publicado: (2021)

Adherence to Dietary Recommendations, Nutrient Intake Adequacy and Diet Quality among Pediatric Cystic Fibrosis Patients: Results from the GreeCF Study
por: Poulimeneas, Dimitrios, et al.
Publicado: (2020)

Malnutrition Prevalence and Nutrient Intakes of Indonesian Community-Dwelling Older Adults: A Systematic Review of Observational Studies
por: Dewiasty, Esthika, et al.
Publicado: (2022)

Micronutrient Intake Adequacy in Men and Women with a Healthy Japanese Dietary Pattern
por: Ito, Tomoko, et al.
Publicado: (2019)

Convenience Food Options and Adequacy of Nutrient Intake among School Children during the COVID-19 Pandemic
por: Rahman, Nihaal, et al.
Publicado: (2022)

Plant to animal protein ratio in the diet: nutrient adequacy, long-term health and environmental pressure
por: Fouillet, Hélène, et al.
Publicado: (2023)

Nutritional Status in Peritoneal Dialysis: Nutritional Guidelines, Adequacy and the Management of Malnutrition
por: Kiebalo, Thomas, et al.
Publicado: (2020)

Nutrient Intake Adequacy from Food and Beverage Intake of US Children Aged 1–6 Years from NHANES 2001–2016
por: Bailey, Ariana D.L., et al.
Publicado: (2021)

Revising the Daily Values May Affect Food Fortification and in Turn Nutrient Intake Adequacy(1)(2)(3)
por: Murphy, Mary M., et al.
Publicado: (2013)

Impact of Frequency of Multi-Vitamin/Multi-Mineral Supplement Intake on Nutritional Adequacy and Nutrient Deficiencies in U.S. Adults
por: Blumberg, Jeffrey B., et al.
Publicado: (2017)

Dietary macro- and micro-nutrients intake adequacy at 6th and 12th month post-bariatric surgery
por: Ziadlou, Maryam, et al.
Publicado: (2020)

Intakes of Added Sugars, with a Focus on Beverages and the Associations with Nutrient Adequacy in US Adults (NHANES 2003–2018)
por: Ricciuto, Laurie, et al.
Publicado: (2023)

Nutrients, Foods, Diets, People: Promoting Healthy Eating
por: Fanzo, Jessica, et al.
Publicado: (2020)

Association between Ready-to-Eat Cereal Consumption and Nutrient Intake, Nutritional Adequacy, and Diet Quality in Adults in the National Health and Nutrition Examination Survey 2015–2016
por: Zhu, Yong, et al.
Publicado: (2019)

Spatial Differences of Nutrient Adequacy in Coastal Areas of China
por: Yin, Wei, et al.
Publicado: (2022)

Diet Quality and Adequacy of Nutrients in Preschool Children: Should Rice Fortified with Micronutrients Be Included in School Meals?
por: Della Lucia, Ceres M., et al.
Publicado: (2016)

Improved Diet Quality and Nutrient Adequacy in Children and Adolescents with Abdominal Obesity after a Lifestyle Intervention
por: Ojeda-Rodríguez, Ana, et al.
Publicado: (2018)

Erratum: Plant to animal protein ratio in the diet: nutrient adequacy, long-term health and environmental pressure
Publicado: (2023)

The Association between Milk Intake and Nutrient Intake Adequacy among Japanese Female Junior High School Students: A Cross-Sectional Study
por: Matsumoto, Mai, et al.
Publicado: (2021)

Evaluation of nutrient intake and diet quality of gastric cancer patients in Korea
por: Lim, Heesook, et al.
Publicado: (2012)

Foods and Nutrients at Risk for Insufficient Intake by Community-Dwelling Healthy Older Women Eating Alone and Together in Japan—A Preliminary Finding
por: Takiguchi, Tomoya, et al.
Publicado: (2023)

Assessing the adequacy of essential nutrient intake in obese dogs undergoing energy restriction for weight loss: a cohort study
por: German, Alexander J., et al.
Publicado: (2015)

Macro- and Micro-nutrient Intake Adequacy in Gastric Bypass Patients after 24 Months: a Cross-sectional Study
por: Norouzian Ostad, Andisheh, et al.
Publicado: (2021)

Cohort profile: the Diet and Healthy Aging (DaHA) study in Singapore
por: Yu, Rongjun, et al.
Publicado: (2020)

Assessment of nutrient adequacy and associated factors among lactating women of rural Bangladesh using observed intake: Findings from Bangladesh Integrated Household Survey 2018–2019
por: Islam, Saiful, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_lkrnuosbdl72dpeq1j7g0o2i6o