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SLG2 specifically regulates grain width through WOX11 ‐mediated cell expansion control in rice
Grain size is specified by three dimensions of length, width and thickness, and slender grain is a desirable quality trait in rice. Up to now, many grain size regulators have been identified. However, most of these molecules show influence on multi‐dimensions of grain development, and only a few of...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10440987/ https://www.ncbi.nlm.nih.gov/pubmed/37340997 http://dx.doi.org/10.1111/pbi.14102 |