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Professional ambitions, political inclinations, and protein problems: conflict and compromise in the BMA Nutrition Committee 1947-1950.
Autores principales: | Bufton, Mark W, Smith, David F, Berridge, Virginia |
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Formato: | Texto |
Lenguaje: | English |
Publicado: |
2003
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1044665/ https://www.ncbi.nlm.nih.gov/pubmed/14619636 |
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