XRF analysis searching for fingerprint elemental profile in south-eastern Sicily tomatoes

The implementation of analytical techniques able to certify food quality and origin in a fast and non-destructive way is becoming a widespread need in the agri-food sector. Among the physical non-destructive techniques, X-ray fluorescence (XRF) spectrometry is often used to analyze the elemental com...

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Detalles Bibliográficos
Autores principales: Panebianco, Salvina, Pellegriti, Maria Grazia, Finocchiaro, Claudio, Musumarra, Agatino, Barone, Germana, Caggiani, Maria Cristina, Cirvilleri, Gabriella, Lanzafame, Gabriele, Pulvirenti, Alfredo, Scordino, Agata, Mazzoleni, Paolo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10447457/
https://www.ncbi.nlm.nih.gov/pubmed/37612357
http://dx.doi.org/10.1038/s41598-023-40124-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10447457/
https://www.ncbi.nlm.nih.gov/pubmed/37612357
http://dx.doi.org/10.1038/s41598-023-40124-6

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