The impact of SNAP-Ed interventions on California students’ diet and physical activity during COVID-19

OBJECTIVE: School-based CalFresh Healthy Living (CFHL) (California’s SNAP-Ed) interventions adapted to new learning environments necessitated by COVID-19. We examined the impact of these interventions on student diet and physical activity (PA) outcomes. DESIGN: Quasi-experimental, two-group, pre-pos...

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Detalles Bibliográficos
Autores principales: Linares, Amanda, Plank, Kaela, Hewawitharana, Sridharshi C, Woodward-Lopez, Gail
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2023
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10448384/
https://www.ncbi.nlm.nih.gov/pubmed/36655480
http://dx.doi.org/10.1017/S1368980023000137

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10448384/
https://www.ncbi.nlm.nih.gov/pubmed/36655480
http://dx.doi.org/10.1017/S1368980023000137

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