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Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10451686/ https://www.ncbi.nlm.nih.gov/pubmed/37627642 http://dx.doi.org/10.3390/antiox12081647 |
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| author | Jiménez-Moreno, Nerea Esparza, Irene Ancín-Azpilicueta, Carmen |
| author_facet | Jiménez-Moreno, Nerea Esparza, Irene Ancín-Azpilicueta, Carmen |
| author_sort | Jiménez-Moreno, Nerea |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-10451686 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2023 |
| publisher | MDPI |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-104516862023-08-26 Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste Jiménez-Moreno, Nerea Esparza, Irene Ancín-Azpilicueta, Carmen Antioxidants (Basel) Editorial MDPI 2023-08-21 /pmc/articles/PMC10451686/ /pubmed/37627642 http://dx.doi.org/10.3390/antiox12081647 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
| spellingShingle | Editorial Jiménez-Moreno, Nerea Esparza, Irene Ancín-Azpilicueta, Carmen Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste |
| title | Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste |
| title_full | Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste |
| title_fullStr | Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste |
| title_full_unstemmed | Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste |
| title_short | Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste |
| title_sort | antioxidant properties of bioactive compounds in fruit and vegetable waste |
| topic | Editorial |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10451686/ https://www.ncbi.nlm.nih.gov/pubmed/37627642 http://dx.doi.org/10.3390/antiox12081647 |
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