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Dietary Curcumin Supplementation Could Improve Muscle Quality, Antioxidant Enzyme Activities and the Gut Microbiota Structure of Pelodiscus sinensis
SIMPLE SUMMARY: Curcumin (CM) is a hydrophobic polyphenolic compound derived from the rhizome of turmeric (Curcuma longa Linn.). It has been proven to have antioxidant, anti-inflammatory, and nutritional metabolic regulatory functions in mammals. Currently, little is known about its effects on repti...
Autores principales: | Jiang, Jia-Yuan, Wen, Hua, Jiang, Ming, Tian, Juan, Dong, Li-Xue, Shi, Ze-Chao, Zhou, Tong, Lu, Xing, Liang, Hong-Wei |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10451759/ https://www.ncbi.nlm.nih.gov/pubmed/37627417 http://dx.doi.org/10.3390/ani13162626 |
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