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Effects of Quillaja Saponin on Physicochemical Properties of Oil Bodies Recovered from Peony (Paeonia ostii) Seed Aqueous Extract at Different pH

Peony seeds, an important oil resource, have been attracting much attention because of α-linolenic acid. Oil bodies (OBs), naturally pre-emulsified oils, have great potential applications in the food industry. This study investigated the effects of extraction pH and Quillaja saponin (QS) on the phys...

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Detalles Bibliográficos
Autores principales:	Shen, Pengkun, Yang, Ruizhi, Wu, Yingying, Liu, Jiao, Ding, Xiuzhen, Wang, Wentao, Zhao, Luping
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10453849/ https://www.ncbi.nlm.nih.gov/pubmed/37628016 http://dx.doi.org/10.3390/foods12163017

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