Cargando…

Ruminal Fluid Transplantation Accelerates Rumen Microbial Remodeling and Improves Feed Efficiency in Yaks

SIMPLE SUMMARY: The yak is a unique species found on the Tibetan plateau, adapted to the high-altitude, low-oxygen environment, providing meat, milk, and other resources to local herders, and is an indispensable means of production and livelihood for herders on the Tibetan plateau and a major source...

Descripción completa

Detalles Bibliográficos
Autores principales:	Li, Yan, Yang, Yingkui, Chai, Shatuo, Pang, Kaiyue, Wang, Xun, Xu, Linpeng, Chen, Zheng, Li, Yumin, Dong, Tanqin, Huang, Weihua, Liu, Shujie, Wang, Shuxiang
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10458777/ https://www.ncbi.nlm.nih.gov/pubmed/37630524 http://dx.doi.org/10.3390/microorganisms11081964

Ejemplares similares

Dietary forage to concentrate ratios impact on yak ruminal microbiota and metabolites
por: Pang, Kaiyue, et al.
Publicado: (2022)

Effects of high concentrate rations on ruminal fermentation and microbiota of yaks
por: Pang, Kaiyue, et al.
Publicado: (2022)

Effects of Concentrate Supplementation on Growth Performance, Rumen Fermentation, and Bacterial Community Composition in Grazing Yaks during the Warm Season
por: Dai, Dongwen, et al.
Publicado: (2022)

Dynamics Changes of the Fecal Bacterial Community Fed Diets with Different Concentrate-to-Forage Ratios in Qinghai Yaks
por: Pang, Kaiyue, et al.
Publicado: (2022)

Dynamic Alterations in Yak Rumen Bacteria Community and Metabolome Characteristics in Response to Feed Type
por: Liu, Chang, et al.
Publicado: (2019)

Dynamic changes in the yak rumen eukaryotic community and metabolome characteristics in response to feed type
por: Cui, Xiaojing, et al.
Publicado: (2022)

Assessment of Ruminal Bacterial and Archaeal Community Structure in Yak (Bos grunniens)
por: Zhou, Zhenming, et al.
Publicado: (2017)

Dietary Concentrate-to-Forage Ratio Affects Rumen Bacterial Community Composition and Metabolome of Yaks
por: Yi, Simeng, et al.
Publicado: (2022)

Effect of Alfalfa Hay and Starter Feeding Intervention on Gastrointestinal Microbial Community, Growth and Immune Performance of Yak Calves
por: Cui, Zhanhong, et al.
Publicado: (2020)

From Maternal Grazing to Barn Feeding During Pre-weaning Period: Altered Gastrointestinal Microbiota Contributes to Change the Development and Function of the Rumen and Intestine of Yak Calves
por: Cui, Zhanhong, et al.
Publicado: (2020)

Concentrate supplementation improves cold-season environmental fitness of grazing yaks: responsive changes in the rumen microbiota and metabolome
por: Yi, Simeng, et al.
Publicado: (2023)

Evaluating Starter Feeding on Ruminal Function in Yak Calves: Combined 16S rRNA Sequencing and Metabolomics
por: Wang, Yin, et al.
Publicado: (2022)

Transcriptome profiling in rumen, reticulum, omasum, and abomasum tissues during the developmental transition of pre-ruminant to the ruminant in yaks
por: Liu, Yili, et al.
Publicado: (2023)

Yak rumen microbiome elevates fiber degradation ability and alters rumen fermentation pattern to increase feed efficiency
por: Zhao, Congcong, et al.
Publicado: (2022)

Effects of Dietary Energy Levels on Rumen Fermentation, Microbial Diversity, and Feed Efficiency of Yaks (Bos grunniens)
por: Ahmad, Anum Ali, et al.
Publicado: (2020)

Metagenomic Insights into the Fibrolytic Microbiome in Yak Rumen
por: Dai, Xin, et al.
Publicado: (2012)

Characteristics and Functions of the Rumen Microbial Community of Cattle-Yak at Different Ages
por: Sha, Yuzhu, et al.
Publicado: (2020)

Comparative study of growth performance, nutrient digestibility, and ruminal and fecal bacterial community between yaks and cattle-yaks raised by stall-feeding
por: Dai, Qindan, et al.
Publicado: (2021)

Supplementary feeding of cattle-yak in the cold season alters rumen microbes, volatile fatty acids, and expression of SGLT1 in the rumen epithelium
por: Sha, Yuzhu, et al.
Publicado: (2021)

Altitude influences microbial diversity and herbage fermentation in the rumen of yaks
por: Fan, Qingshan, et al.
Publicado: (2020)

Rumen Bacterial Community of Grazing Lactating Yaks (Poephagus grunniens) Supplemented with Concentrate Feed and/or Rumen-Protected Lysine and Methionine
por: Liu, Hu, et al.
Publicado: (2021)

Effects of Nutritional Deprivation and Re-Alimentation on the Feed Efficiency, Blood Biochemistry, and Rumen Microflora in Yaks (Bos grunniens)
por: Zou, Huawei, et al.
Publicado: (2019)

A Comparative Study of Growth Performance, Blood Biochemistry, Rumen Fermentation, and Ruminal and Fecal Bacterial Structure between Yaks and Cattle Raised under High Concentrate Feeding Conditions
por: Liu, Xiaojing, et al.
Publicado: (2023)

Microbiome and Metabolomics Reveal the Effects of Different Feeding Systems on the Growth and Ruminal Development of Yaks
por: Huang, Chun, et al.
Publicado: (2021)

Effects of sources and levels of dietary supplementary manganese on growing yak’s in vitro rumen fermentation
por: Lu, Huizhen, et al.
Publicado: (2023)

Effects of Forage:Concentrate Ratio on Growth Performance, Ruminal Fermentation and Blood Metabolites in Housing-feeding Yaks
por: Chen, G. J., et al.
Publicado: (2015)

Effects of Two Feeding Patterns on Growth Performance, Rumen Fermentation Parameters, and Bacterial Community Composition in Yak Calves
por: Li, Qin, et al.
Publicado: (2023)

Seasonal changes of rumen and intestine morphology of the Qinghai yak (Bos grunniens)
por: Ding, Bao A., et al.
Publicado: (2018)

Isoacids supplementation improves growth performance and feed fiber digestibility associated with ruminal bacterial community in yaks
por: Jiang, Fei, et al.
Publicado: (2023)

Effect of the ratio of dietary metabolizable energy to nitrogen content on production performance, serum metabolites, rumen fermentation parameters, and bacterial diversity in yaks
por: Liu, Xiaojing, et al.
Publicado: (2022)

Effects of milk replacer feeding level on growth performance, rumen development and the ruminal bacterial community in lambs
por: Huang, Yongliang, et al.
Publicado: (2023)

Rumen Microbiome Reveals the Differential Response of CO(2) and CH(4) Emissions of Yaks to Feeding Regimes on the Qinghai–Tibet Plateau
por: Zhang, Qian, et al.
Publicado: (2022)

Yak rumen microbial diversity at different forage growth stages of an alpine meadow on the Qinghai-Tibet Plateau
por: Ma, Li, et al.
Publicado: (2019)

Effects of Diets Containing Different Levels of Copper, Manganese, and Iodine on Rumen Fermentation, Blood Parameters, and Growth Performance of Yaks
por: Lu, Huizhen, et al.
Publicado: (2023)

The Effect of Supplemental Concentrate Feeding on the Morphological and Functional Development of the Pancreas in Early Weaned Yak Calves
por: Jiao, Yang, et al.
Publicado: (2022)

Effect of Methionine Hydroxy Analog on Hu Sheep Digestibility, Rumen Fermentation, and Rumen Microbial Community In Vitro
por: Li, Shujie, et al.
Publicado: (2023)

Development of feeding systems and strategies of supplementation to enhance rumen fermentation and ruminant production in the tropics
por: Wanapat, Metha, et al.
Publicado: (2013)

Isolation and Characterization of Yeasts from Rumen Fluids for Potential Use as Additives in Ruminant Feeding
por: Suntara, Chanon, et al.
Publicado: (2021)

In vitro evaluation of ruminant feed from West Sumatera based on chemical composition and content of rumen degradable and rumen undegradable proteins
por: Putri, Ezi Masdia, et al.
Publicado: (2019)

Roughage biodegradation by natural co-cultures of rumen fungi and methanogens from Qinghai yaks
por: Wei, Yaqin, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_nlk11gdpaeaea2pdieiud9nios