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Bioactive glycans in a microbiome-directed food for malnourished children

Evidence is accumulating that perturbed postnatal development of the gut microbiome contributes to childhood malnutrition(1–4). Designing effective microbiome-directed therapeutic foods to repair these perturbations requires knowledge about how food components interact with the microbiome to alter i...

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Autores principales: Hibberd, Matthew C., Webber, Daniel M., Rodionov, Dmitry A., Henrissat, Suzanne, Chen, Robert Y., Zhou, Cyrus, Lynn, Hannah M., Wang, Yi, Chang, Hao-Wei, Lee, Evan M., Lelwala-Guruge, Janaki, Kazanov, Marat D., Arzamasov, Aleksandr A., Leyn, Semen A., Lombard, Vincent, Terrapon, Nicolas, Henrissat, Bernard, Castillo, Juan J., Couture, Garret, Bacalzo, Nikita P., Chen, Ye, Lebrilla, Carlito B., Mostafa, Ishita, Das, Subhasish, Mahfuz, Mustafa, Barratt, Michael J., Osterman, Andrei L., Ahmed, Tahmeed, Gordon, Jeffrey I.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cold Spring Harbor Laboratory 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10462212/
https://www.ncbi.nlm.nih.gov/pubmed/37645824
http://dx.doi.org/10.1101/2023.08.14.23293998
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author Hibberd, Matthew C.
Webber, Daniel M.
Rodionov, Dmitry A.
Henrissat, Suzanne
Chen, Robert Y.
Zhou, Cyrus
Lynn, Hannah M.
Wang, Yi
Chang, Hao-Wei
Lee, Evan M.
Lelwala-Guruge, Janaki
Kazanov, Marat D.
Arzamasov, Aleksandr A.
Leyn, Semen A.
Lombard, Vincent
Terrapon, Nicolas
Henrissat, Bernard
Castillo, Juan J.
Couture, Garret
Bacalzo, Nikita P.
Chen, Ye
Lebrilla, Carlito B.
Mostafa, Ishita
Das, Subhasish
Mahfuz, Mustafa
Barratt, Michael J.
Osterman, Andrei L.
Ahmed, Tahmeed
Gordon, Jeffrey I.
author_facet Hibberd, Matthew C.
Webber, Daniel M.
Rodionov, Dmitry A.
Henrissat, Suzanne
Chen, Robert Y.
Zhou, Cyrus
Lynn, Hannah M.
Wang, Yi
Chang, Hao-Wei
Lee, Evan M.
Lelwala-Guruge, Janaki
Kazanov, Marat D.
Arzamasov, Aleksandr A.
Leyn, Semen A.
Lombard, Vincent
Terrapon, Nicolas
Henrissat, Bernard
Castillo, Juan J.
Couture, Garret
Bacalzo, Nikita P.
Chen, Ye
Lebrilla, Carlito B.
Mostafa, Ishita
Das, Subhasish
Mahfuz, Mustafa
Barratt, Michael J.
Osterman, Andrei L.
Ahmed, Tahmeed
Gordon, Jeffrey I.
author_sort Hibberd, Matthew C.
collection PubMed
description Evidence is accumulating that perturbed postnatal development of the gut microbiome contributes to childhood malnutrition(1–4). Designing effective microbiome-directed therapeutic foods to repair these perturbations requires knowledge about how food components interact with the microbiome to alter its expressed functions. Here we use biospecimens from a randomized, controlled trial of a microbiome-directed complementary food prototype (MDCF-2) that produced superior rates of weight gain compared to a conventional ready-to-use supplementary food (RUSF) in 12–18-month-old Bangladeshi children with moderate acute malnutrition (MAM)4. We reconstructed 1000 bacterial genomes (metagenome-assembled genomes, MAGs) present in their fecal microbiomes, identified 75 whose abundances were positively associated with weight gain (change in weight-for-length Z score, WLZ), characterized gene expression changes in these MAGs as a function of treatment type and WLZ response, and used mass spectrometry to quantify carbohydrate structures in MDCF-2 and feces. The results reveal treatment-induced changes in expression of carbohydrate metabolic pathways in WLZ-associated MAGs. Comparing participants consuming MDCF-2 versus RUSF, and MDCF-2-treated children in the upper versus lower quartiles of WLZ responses revealed that two Prevotella copri MAGs positively associated with WLZ were principal contributors to MDCF-2-induced expression of metabolic pathways involved in utilization of its component glycans. Moreover, the predicted specificities of carbohydrate active enzymes expressed by polysaccharide utilization loci (PULs) in these two MAGs correlate with the (i) in vitro growth of Bangladeshi P. copri strains, possessing differing degrees of PUL and overall genomic content similarity to these MAGs, cultured in defined medium containing different purified glycans representative of those in MDCF-2, and (ii) levels of carbohydrate structures identified in feces from clinical trial participants. In the accompanying paper5, we use a gnotobiotic mouse model colonized with age- and WLZ-associated bacterial taxa cultured from this study population, and fed diets resembling those consumed by study participants, to directly test the relationship between P. copri, MDCF-2 glycan metabolism, host ponderal growth responses, and intestinal gene expression and metabolism. The ability to identify bioactive glycan structures in MDCFs that are metabolized by growth-associated bacterial taxa will help guide recommendations about use of this MDCF for children with acute malnutrition representing different geographic locales and ages, as well as enable development of bioequivalent, or more efficacious, formulations composed of culturally acceptable and affordable ingredients.
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spelling pubmed-104622122023-08-29 Bioactive glycans in a microbiome-directed food for malnourished children Hibberd, Matthew C. Webber, Daniel M. Rodionov, Dmitry A. Henrissat, Suzanne Chen, Robert Y. Zhou, Cyrus Lynn, Hannah M. Wang, Yi Chang, Hao-Wei Lee, Evan M. Lelwala-Guruge, Janaki Kazanov, Marat D. Arzamasov, Aleksandr A. Leyn, Semen A. Lombard, Vincent Terrapon, Nicolas Henrissat, Bernard Castillo, Juan J. Couture, Garret Bacalzo, Nikita P. Chen, Ye Lebrilla, Carlito B. Mostafa, Ishita Das, Subhasish Mahfuz, Mustafa Barratt, Michael J. Osterman, Andrei L. Ahmed, Tahmeed Gordon, Jeffrey I. medRxiv Article Evidence is accumulating that perturbed postnatal development of the gut microbiome contributes to childhood malnutrition(1–4). Designing effective microbiome-directed therapeutic foods to repair these perturbations requires knowledge about how food components interact with the microbiome to alter its expressed functions. Here we use biospecimens from a randomized, controlled trial of a microbiome-directed complementary food prototype (MDCF-2) that produced superior rates of weight gain compared to a conventional ready-to-use supplementary food (RUSF) in 12–18-month-old Bangladeshi children with moderate acute malnutrition (MAM)4. We reconstructed 1000 bacterial genomes (metagenome-assembled genomes, MAGs) present in their fecal microbiomes, identified 75 whose abundances were positively associated with weight gain (change in weight-for-length Z score, WLZ), characterized gene expression changes in these MAGs as a function of treatment type and WLZ response, and used mass spectrometry to quantify carbohydrate structures in MDCF-2 and feces. The results reveal treatment-induced changes in expression of carbohydrate metabolic pathways in WLZ-associated MAGs. Comparing participants consuming MDCF-2 versus RUSF, and MDCF-2-treated children in the upper versus lower quartiles of WLZ responses revealed that two Prevotella copri MAGs positively associated with WLZ were principal contributors to MDCF-2-induced expression of metabolic pathways involved in utilization of its component glycans. Moreover, the predicted specificities of carbohydrate active enzymes expressed by polysaccharide utilization loci (PULs) in these two MAGs correlate with the (i) in vitro growth of Bangladeshi P. copri strains, possessing differing degrees of PUL and overall genomic content similarity to these MAGs, cultured in defined medium containing different purified glycans representative of those in MDCF-2, and (ii) levels of carbohydrate structures identified in feces from clinical trial participants. In the accompanying paper5, we use a gnotobiotic mouse model colonized with age- and WLZ-associated bacterial taxa cultured from this study population, and fed diets resembling those consumed by study participants, to directly test the relationship between P. copri, MDCF-2 glycan metabolism, host ponderal growth responses, and intestinal gene expression and metabolism. The ability to identify bioactive glycan structures in MDCFs that are metabolized by growth-associated bacterial taxa will help guide recommendations about use of this MDCF for children with acute malnutrition representing different geographic locales and ages, as well as enable development of bioequivalent, or more efficacious, formulations composed of culturally acceptable and affordable ingredients. Cold Spring Harbor Laboratory 2023-08-18 /pmc/articles/PMC10462212/ /pubmed/37645824 http://dx.doi.org/10.1101/2023.08.14.23293998 Text en https://creativecommons.org/licenses/by-nc-nd/4.0/This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License (https://creativecommons.org/licenses/by-nc-nd/4.0/) , which allows reusers to copy and distribute the material in any medium or format in unadapted form only, for noncommercial purposes only, and only so long as attribution is given to the creator.
spellingShingle Article
Hibberd, Matthew C.
Webber, Daniel M.
Rodionov, Dmitry A.
Henrissat, Suzanne
Chen, Robert Y.
Zhou, Cyrus
Lynn, Hannah M.
Wang, Yi
Chang, Hao-Wei
Lee, Evan M.
Lelwala-Guruge, Janaki
Kazanov, Marat D.
Arzamasov, Aleksandr A.
Leyn, Semen A.
Lombard, Vincent
Terrapon, Nicolas
Henrissat, Bernard
Castillo, Juan J.
Couture, Garret
Bacalzo, Nikita P.
Chen, Ye
Lebrilla, Carlito B.
Mostafa, Ishita
Das, Subhasish
Mahfuz, Mustafa
Barratt, Michael J.
Osterman, Andrei L.
Ahmed, Tahmeed
Gordon, Jeffrey I.
Bioactive glycans in a microbiome-directed food for malnourished children
title Bioactive glycans in a microbiome-directed food for malnourished children
title_full Bioactive glycans in a microbiome-directed food for malnourished children
title_fullStr Bioactive glycans in a microbiome-directed food for malnourished children
title_full_unstemmed Bioactive glycans in a microbiome-directed food for malnourished children
title_short Bioactive glycans in a microbiome-directed food for malnourished children
title_sort bioactive glycans in a microbiome-directed food for malnourished children
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10462212/
https://www.ncbi.nlm.nih.gov/pubmed/37645824
http://dx.doi.org/10.1101/2023.08.14.23293998
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