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Increased prevalence of periodontitis with hypouricemic status: findings from the Korean National Health and Nutrition Examination Survey, 2016–2018

PURPOSE: The aim of this study was to investigate the relationship between serum uric acid (SUA) levels and the risk of periodontitis in Korean adults using data from the Korean National Health and Nutrition Examination Survey (KNHANES). METHODS: This cross-sectional study used data from the KNHANES...

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Autores principales: Joo, Ji-Young, Park, Hae Ryoun, Cho, Youngseuk, Noh, Yunhwan, Lee, Chang Hun, Lee, Seung-Geun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Academy of Periodontology 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10465814/
https://www.ncbi.nlm.nih.gov/pubmed/36731863
http://dx.doi.org/10.5051/jpis.2202220111
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author Joo, Ji-Young
Park, Hae Ryoun
Cho, Youngseuk
Noh, Yunhwan
Lee, Chang Hun
Lee, Seung-Geun
author_facet Joo, Ji-Young
Park, Hae Ryoun
Cho, Youngseuk
Noh, Yunhwan
Lee, Chang Hun
Lee, Seung-Geun
author_sort Joo, Ji-Young
collection PubMed
description PURPOSE: The aim of this study was to investigate the relationship between serum uric acid (SUA) levels and the risk of periodontitis in Korean adults using data from the Korean National Health and Nutrition Examination Survey (KNHANES). METHODS: This cross-sectional study used data from the KNHANES 2016–2018 and analysed 12,735 Korean adults aged ≥19 years who underwent oral examinations. Hypouricemia was defined as SUA <3 mg/dL in men and <2 mg/dL in women, and hyperuricemia was defined as SUA ≥7 mg/dL in men and ≥6 mg/dL in women. RESULTS: The weighted prevalence of hypouricemia and hyperuricemia was 0.6% and 12.9%, respectively. The overall weighted periodontitis rate was 30.5%. The frequency of periodontitis in subjects with hypouricemia, normouricemia, and hyperuricemia were 51.1%, 30.3%, and 30.6%, respectively. Study participants with hypouricemia were significantly older, had significantly fasting blood glucose levels, and had better kidney function than non-hypouricemic participants. In univariate logistic regression analyses, hypouricemia was associated with periodontitis, but hyperuricemia was not. The fully adjusted model revealed that the adjusted odds ratio of hypouricemia for periodontitis was 1.62 (95% confidence interval, 1.13–2.33), while the relationship between hyperuricemia and periodontitis in the multivariable logistic regression model was not significant. CONCLUSIONS: The results of this study suggest that hypouricemia is associated with an increased risk of periodontitis.
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spelling pubmed-104658142023-08-31 Increased prevalence of periodontitis with hypouricemic status: findings from the Korean National Health and Nutrition Examination Survey, 2016–2018 Joo, Ji-Young Park, Hae Ryoun Cho, Youngseuk Noh, Yunhwan Lee, Chang Hun Lee, Seung-Geun J Periodontal Implant Sci Research Article PURPOSE: The aim of this study was to investigate the relationship between serum uric acid (SUA) levels and the risk of periodontitis in Korean adults using data from the Korean National Health and Nutrition Examination Survey (KNHANES). METHODS: This cross-sectional study used data from the KNHANES 2016–2018 and analysed 12,735 Korean adults aged ≥19 years who underwent oral examinations. Hypouricemia was defined as SUA <3 mg/dL in men and <2 mg/dL in women, and hyperuricemia was defined as SUA ≥7 mg/dL in men and ≥6 mg/dL in women. RESULTS: The weighted prevalence of hypouricemia and hyperuricemia was 0.6% and 12.9%, respectively. The overall weighted periodontitis rate was 30.5%. The frequency of periodontitis in subjects with hypouricemia, normouricemia, and hyperuricemia were 51.1%, 30.3%, and 30.6%, respectively. Study participants with hypouricemia were significantly older, had significantly fasting blood glucose levels, and had better kidney function than non-hypouricemic participants. In univariate logistic regression analyses, hypouricemia was associated with periodontitis, but hyperuricemia was not. The fully adjusted model revealed that the adjusted odds ratio of hypouricemia for periodontitis was 1.62 (95% confidence interval, 1.13–2.33), while the relationship between hyperuricemia and periodontitis in the multivariable logistic regression model was not significant. CONCLUSIONS: The results of this study suggest that hypouricemia is associated with an increased risk of periodontitis. Korean Academy of Periodontology 2023-01-06 /pmc/articles/PMC10465814/ /pubmed/36731863 http://dx.doi.org/10.5051/jpis.2202220111 Text en Copyright © 2023. Korean Academy of Periodontology https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (https://creativecommons.org/licenses/by-nc/4.0/).
spellingShingle Research Article
Joo, Ji-Young
Park, Hae Ryoun
Cho, Youngseuk
Noh, Yunhwan
Lee, Chang Hun
Lee, Seung-Geun
Increased prevalence of periodontitis with hypouricemic status: findings from the Korean National Health and Nutrition Examination Survey, 2016–2018
title Increased prevalence of periodontitis with hypouricemic status: findings from the Korean National Health and Nutrition Examination Survey, 2016–2018
title_full Increased prevalence of periodontitis with hypouricemic status: findings from the Korean National Health and Nutrition Examination Survey, 2016–2018
title_fullStr Increased prevalence of periodontitis with hypouricemic status: findings from the Korean National Health and Nutrition Examination Survey, 2016–2018
title_full_unstemmed Increased prevalence of periodontitis with hypouricemic status: findings from the Korean National Health and Nutrition Examination Survey, 2016–2018
title_short Increased prevalence of periodontitis with hypouricemic status: findings from the Korean National Health and Nutrition Examination Survey, 2016–2018
title_sort increased prevalence of periodontitis with hypouricemic status: findings from the korean national health and nutrition examination survey, 2016–2018
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10465814/
https://www.ncbi.nlm.nih.gov/pubmed/36731863
http://dx.doi.org/10.5051/jpis.2202220111
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