Cargando…
The interplay between social and food environments on UK adolescents’ food choices: implications for policy
Factors from social and food environments can influence the food choices of adolescents in ways not experienced during childhood. Evidence suggests these two environments influence adolescents’ food choices independently, but there is limited knowledge of how the interplay between these environments...
Autores principales: | Shaw, Sarah, Muir, Sarah, Strömmer, Sofia, Crozier, Sarah, Cooper, Cyrus, Smith, Dianna, Barker, Mary, Vogel, Christina |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10468012/ https://www.ncbi.nlm.nih.gov/pubmed/37647523 http://dx.doi.org/10.1093/heapro/daad097 |
Ejemplares similares
-
Development of a short food frequency questionnaire to assess diet quality in UK adolescents using the National Diet and Nutrition Survey
por: Shaw, Sarah, et al.
Publicado: (2021) -
Inequalities in energy drink consumption among UK adolescents: a mixed-methods study
por: Vogel, Christina, et al.
Publicado: (2023) -
Women’s perceptions of factors influencing their food shopping choices and how supermarkets can support them to make healthier choices
por: Dhuria, Preeti, et al.
Publicado: (2021) -
How well do national and local policies in England relevant to maternal and child health meet the international standard for non-communicable disease prevention? A policy analysis
por: Penn-Newman, Daniel, et al.
Publicado: (2018) -
Examination of how food environment and psychological factors interact in their relationship with dietary behaviours: test of a cross-sectional model
por: Vogel, Christina, et al.
Publicado: (2019)