Optimization of ultrasound-assisted cellulase degradation method on the extraction of mulberry leaf protein and its effect on the functional characteristics

The mulberry leaf protein extracted by ultrasound-assisted cellulase degradation (UACD) method was optimized with the protein dissolution amount (PDA) as the index. The Fourier transform infrared spectroscopy (FTIR) and scanning electron microscopy of extracted mulberry leaf protein were measured. T...

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Detalles Bibliográficos
Autores principales: Fan, Wei, Duan, Hanyi, Ren, Xiaolan, Guo, Xiaoyan, Zhang, Yachao, Li, Jisheng, Zhang, Fengying, Chen, Juan, Yang, Xue
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Original Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10470412/
https://www.ncbi.nlm.nih.gov/pubmed/37639875
http://dx.doi.org/10.1016/j.ultsonch.2023.106561

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10470412/
https://www.ncbi.nlm.nih.gov/pubmed/37639875
http://dx.doi.org/10.1016/j.ultsonch.2023.106561

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