Dietary Total Antioxidant Capacity and Risk of Gall Stone: A Case-Control Study

BACKGROUND: Since the relation between dietary total antioxidant capacity (DTAC) and the occurrence of gallstone disease (GSD) remains unclear, we conducted, for the first time, a case-control study to clarify this association in the Iranian population. METHODS: In the present case-control study, co...

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Detalles Bibliográficos
Autores principales: Saadati, Saeede, Salehi-sahlabadi, Ammar, Hosseini-Oskouiee, Fatemeh, Aghamohammadi, Vahideh, Ramezani, Mortaza, Askari, Behzad, Sayyah, Alireza, Sadeghi, Amir, Hekmatdoost, Azita
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer - Medknow 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10472078/
https://www.ncbi.nlm.nih.gov/pubmed/37663404
http://dx.doi.org/10.4103/ijpvm.IJPVM_245_20

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10472078/
https://www.ncbi.nlm.nih.gov/pubmed/37663404
http://dx.doi.org/10.4103/ijpvm.IJPVM_245_20

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