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Fortification of condiments and seasonings with iron for preventing anaemia and improving health
BACKGROUND: Anaemia affects approximately 1.8 billion people worldwide; over 60% of anaemia cases globally are due to iron deficiency (ID). Iron deficiency and anaemia contribute to the global burden of disease and affect physical and cognitive development in children, and work productivity and econ...
Autores principales: | Jalal, Chowdhury SB, De-Regil, Luz Maria, Pike, Vanessa, Mithra, Prasanna |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley & Sons, Ltd
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10472972/ https://www.ncbi.nlm.nih.gov/pubmed/37665781 http://dx.doi.org/10.1002/14651858.CD009604.pub2 |
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