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Analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches

INTRODUCTION: Mulberry bacterial wilt is a serious destructive soil-borne disease caused by a complex and diverse group of pathogenic bacteria. Given that the bacterial wilt has been reported to cause a serious damage to the yield and quality of mulberry, therefore, elucidation of its main pathogeni...

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Autores principales: Yuan, Ting, Qazi, Izhar Hyder, Li, Jinhao, Yang, Peijia, Yang, Hongyu, Zhang, Xueyin, Liu, Weili, Liu, Jiping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10481342/
https://www.ncbi.nlm.nih.gov/pubmed/37680359
http://dx.doi.org/10.3389/fpls.2023.1206691
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author Yuan, Ting
Qazi, Izhar Hyder
Li, Jinhao
Yang, Peijia
Yang, Hongyu
Zhang, Xueyin
Liu, Weili
Liu, Jiping
author_facet Yuan, Ting
Qazi, Izhar Hyder
Li, Jinhao
Yang, Peijia
Yang, Hongyu
Zhang, Xueyin
Liu, Weili
Liu, Jiping
author_sort Yuan, Ting
collection PubMed
description INTRODUCTION: Mulberry bacterial wilt is a serious destructive soil-borne disease caused by a complex and diverse group of pathogenic bacteria. Given that the bacterial wilt has been reported to cause a serious damage to the yield and quality of mulberry, therefore, elucidation of its main pathogenic groups is essential in improving our understanding of this disease and for the development of its potential control measures. METHODS: In this study, combined metagenomic sequencing and culture-dependent approaches were used to investigate the microbiome of healthy and bacterial wilt mulberry samples. RESULTS: The results showed that the healthy samples had higher bacterial diversity compared to the diseased samples. Meanwhile, the proportion of opportunistic pathogenic and drug-resistant bacterial flora represented by Acinetobacter in the diseased samples was increased, while the proportion of beneficial bacterial flora represented by Proteobacteria was decreased. Ralstonia solanacearum species complex (RSSC), Enterobacter cloacae complex (ECC), Klebsiella pneumoniae, K. quasipneumoniae, K. michiganensis, K. oxytoca, and P. ananatis emerged as the main pathogens of the mulberry bacterial wilt. DISCUSSION: In conclusion, this study provides a valuable reference for further focused research on the bacterial wilt of mulberry and other plants.
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spelling pubmed-104813422023-09-07 Analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches Yuan, Ting Qazi, Izhar Hyder Li, Jinhao Yang, Peijia Yang, Hongyu Zhang, Xueyin Liu, Weili Liu, Jiping Front Plant Sci Plant Science INTRODUCTION: Mulberry bacterial wilt is a serious destructive soil-borne disease caused by a complex and diverse group of pathogenic bacteria. Given that the bacterial wilt has been reported to cause a serious damage to the yield and quality of mulberry, therefore, elucidation of its main pathogenic groups is essential in improving our understanding of this disease and for the development of its potential control measures. METHODS: In this study, combined metagenomic sequencing and culture-dependent approaches were used to investigate the microbiome of healthy and bacterial wilt mulberry samples. RESULTS: The results showed that the healthy samples had higher bacterial diversity compared to the diseased samples. Meanwhile, the proportion of opportunistic pathogenic and drug-resistant bacterial flora represented by Acinetobacter in the diseased samples was increased, while the proportion of beneficial bacterial flora represented by Proteobacteria was decreased. Ralstonia solanacearum species complex (RSSC), Enterobacter cloacae complex (ECC), Klebsiella pneumoniae, K. quasipneumoniae, K. michiganensis, K. oxytoca, and P. ananatis emerged as the main pathogens of the mulberry bacterial wilt. DISCUSSION: In conclusion, this study provides a valuable reference for further focused research on the bacterial wilt of mulberry and other plants. Frontiers Media S.A. 2023-08-23 /pmc/articles/PMC10481342/ /pubmed/37680359 http://dx.doi.org/10.3389/fpls.2023.1206691 Text en Copyright © 2023 Yuan, Qazi, Li, Yang, Yang, Zhang, Liu and Liu https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Yuan, Ting
Qazi, Izhar Hyder
Li, Jinhao
Yang, Peijia
Yang, Hongyu
Zhang, Xueyin
Liu, Weili
Liu, Jiping
Analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches
title Analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches
title_full Analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches
title_fullStr Analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches
title_full_unstemmed Analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches
title_short Analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches
title_sort analysis of changes in bacterial diversity in healthy and bacterial wilt mulberry samples using metagenomic sequencing and culture-dependent approaches
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10481342/
https://www.ncbi.nlm.nih.gov/pubmed/37680359
http://dx.doi.org/10.3389/fpls.2023.1206691
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