Cargando…
Taste disturbance in patients with advanced cancer: a scoping review of clinical features and complications
PURPOSE: The purpose of this scoping review is to appraise the published literature on taste disturbance in patients with advanced cancer, with the specific objectives being to determine its prevalence, clinical features and complications. METHODS: This scoping review was conducted using the recomme...
Autores principales: | Hannon, Marie, Shaw, Annelie, Connolly, Michael, Davies, Andrew |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10482768/ https://www.ncbi.nlm.nih.gov/pubmed/37672147 http://dx.doi.org/10.1007/s00520-023-08012-x |
Ejemplares similares
-
Xerostomia in patients with advanced cancer: a scoping review of clinical features and complications
por: Walsh, Maria, et al.
Publicado: (2023) -
Taste Disturbances
Publicado: (2022) -
Smell and Taste Function and Their Disturbances in Sjögren’s Syndrome
por: Błochowiak, Katarzyna
Publicado: (2022) -
TGA advises of potential taste disturbance with Andrographis paniculata
Publicado: (2020) -
Smell and Taste Disturbance in COVID-19 Patients: A Prospective Multicenteric Review
por: Bhatta, Subash, et al.
Publicado: (2021)