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Effect of non-enzymatic glycation on collagen nanoscale mechanisms in diabetic and age-related bone fragility
Age and diabetes have long been known to induce an oxidative reaction between glucose and collagen, leading to the accumulation of advanced glycation end-products (AGEs) cross-links in collagenous tissues. More recently, AGEs content has been related to loss of bone quality, independent of bone mass...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10486207/ https://www.ncbi.nlm.nih.gov/pubmed/37693278 http://dx.doi.org/10.32604/biocell.2023.028014 |