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Nutritional Quality of Meat from Barren Merino Ewes in Comparison to Meat from Traditional Lambs
SIMPLE SUMMARY: Barren ewes represent approximately 2% of the census of the herd, which constitutes a major loss in revenue for the farmer. It would, therefore, be an interesting market strategy to revalue the meat of these barren ewes. We studied the nutritional quality of barren ewes’ meat in comp...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10486408/ https://www.ncbi.nlm.nih.gov/pubmed/37685020 http://dx.doi.org/10.3390/ani13172756 |