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Quality Characteristics and Antioxidant Activities of Six Types of Korean White Wine
The cultivation of European grape cultivars suitable for winemaking in Korea presents challenges due to factors such as climate, soil conditions, precipitation, and sunlight. Consequently, Korea has traditionally resorted to adding sugar to its wine production to counteract the low sugar content in...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10486741/ https://www.ncbi.nlm.nih.gov/pubmed/37685179 http://dx.doi.org/10.3390/foods12173246 |