Cargando…
In Vitro Evaluation of Biological and Anticancer Activities Exhibited by Five Varieties of Vitis vinifera L.
Vitis vinifera commonly known as grapevine is one of the most important fruit crops worldwide. Its cultivation started more than 7000 years ago in the Near East, and over the millennia was followed by the development of thousands of cultivars that were further selected and characterized for specific...
Autores principales: | Darwiche, Linda, Mesmar, Joelle, Baydoun, Elias, El Kayal, Walid |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10487972/ https://www.ncbi.nlm.nih.gov/pubmed/37686241 http://dx.doi.org/10.3390/ijms241713440 |
Ejemplares similares
-
Multivariate Analysis Approaches for Dimension and Shape Discrimination of Vitis vinifera Varieties
por: Kupe, Muhammed, et al.
Publicado: (2021) -
Molecular Fingerprinting and Microbiological Characterisation of Selected Vitis vinifera L. Varieties
por: Sabo, Jozef, et al.
Publicado: (2022) -
Phytochemical Profile and Biological Activities of Tendrils and Leaves Extracts from a Variety of Vitis vinifera L.
por: Moldovan, Mirela L., et al.
Publicado: (2020) -
Vitis vinifera L. Fruit Diversity to Breed Varieties Anticipating Climate Changes
por: Bigard, Antoine, et al.
Publicado: (2018) -
In Vitro Evaluation of Biological Activities of Canes and Pomace Extracts from Several Varieties of Vitis vinifera L. for Inclusion in Freeze-Drying Mouthwashes
por: Pop, Anca, et al.
Publicado: (2022)