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The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet

INTRODUCTION: Feeding low protein (LP) diet to animals impose severe challenge to animals' immune homeostasis. However, limited knowledge about the underlying adaption mechanism of host and ruminal microbiota responding to LP diet were well understood. Herein, this study was performed to examin...

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Autores principales: Wu, Jian, Tian, Changxin, Jiao, Jinzhen, Yan, Qiongxian, Zhou, Chuanshe, Tan, Zhiliang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10507412/
https://www.ncbi.nlm.nih.gov/pubmed/37731924
http://dx.doi.org/10.3389/fmicb.2023.1237955
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author Wu, Jian
Tian, Changxin
Jiao, Jinzhen
Yan, Qiongxian
Zhou, Chuanshe
Tan, Zhiliang
author_facet Wu, Jian
Tian, Changxin
Jiao, Jinzhen
Yan, Qiongxian
Zhou, Chuanshe
Tan, Zhiliang
author_sort Wu, Jian
collection PubMed
description INTRODUCTION: Feeding low protein (LP) diet to animals impose severe challenge to animals' immune homeostasis. However, limited knowledge about the underlying adaption mechanism of host and ruminal microbiota responding to LP diet were well understood. Herein, this study was performed to examine the changes in relative abundance of ruminal microbiota and host ruminal mucosal transcriptome profiles in response to a LP diet. METHODS: A total of twenty-four female Xiangdong balck goats with similar weight (20.64 ± 2.40 kg) and age (8 ± 0.3 months) were randomly assigned into two groups, LP (5.52% crude protein containing diet) and CON (10.77% crude protein containing diet) groups. Upon completion of the trial, all goats were slaughtered after a 16-hour fasting period in LiuYang city (N 28°15′, E 113°63′) in China. HE staining, free amino acids measurement, transcriptome analysis and microbiome analysis were applied to detect the morphology alterations, free amino acids profile alterations and the shift in host ruminal mucosal transcriptome and ruminal microbiota communities. RESULTS: Firstly, the results showed that feeding LP diet to goats decreased the rumen papilla width (P = 0.043), surface area (P = 0.013) and total ruminal free amino acids concentration (P = 0.016). Secondly, microbiome analysis indicated that 9 microbial genera, including Eubacterium and Prevotella, were enriched in LP group while 11 microbial genera, including Butyrivibrio and Ruminococcus, were enriched in CON group. Finally, in terms of immune-related genes, the expression levels of genes involved in tight junction categories (e.g., MYH11, PPP2R2C, and MYL9) and acquired immunity (e.g., PCP4 and CXCL13) were observed to be upregulated in the LP group when compared to the CON group. CONCLUSION: Under the LP diet, the rumen exhibited increased relative abundance of pathogenic microbiota and VFA-degrading microbiota, leading to disruptions in immune homeostasis within the host's ruminal mucosa. These findings indicate that the ruminal microbiota interacts with host results in the disruption in animals' immune homeostasis under LP diet challenge.
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spelling pubmed-105074122023-09-20 The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet Wu, Jian Tian, Changxin Jiao, Jinzhen Yan, Qiongxian Zhou, Chuanshe Tan, Zhiliang Front Microbiol Microbiology INTRODUCTION: Feeding low protein (LP) diet to animals impose severe challenge to animals' immune homeostasis. However, limited knowledge about the underlying adaption mechanism of host and ruminal microbiota responding to LP diet were well understood. Herein, this study was performed to examine the changes in relative abundance of ruminal microbiota and host ruminal mucosal transcriptome profiles in response to a LP diet. METHODS: A total of twenty-four female Xiangdong balck goats with similar weight (20.64 ± 2.40 kg) and age (8 ± 0.3 months) were randomly assigned into two groups, LP (5.52% crude protein containing diet) and CON (10.77% crude protein containing diet) groups. Upon completion of the trial, all goats were slaughtered after a 16-hour fasting period in LiuYang city (N 28°15′, E 113°63′) in China. HE staining, free amino acids measurement, transcriptome analysis and microbiome analysis were applied to detect the morphology alterations, free amino acids profile alterations and the shift in host ruminal mucosal transcriptome and ruminal microbiota communities. RESULTS: Firstly, the results showed that feeding LP diet to goats decreased the rumen papilla width (P = 0.043), surface area (P = 0.013) and total ruminal free amino acids concentration (P = 0.016). Secondly, microbiome analysis indicated that 9 microbial genera, including Eubacterium and Prevotella, were enriched in LP group while 11 microbial genera, including Butyrivibrio and Ruminococcus, were enriched in CON group. Finally, in terms of immune-related genes, the expression levels of genes involved in tight junction categories (e.g., MYH11, PPP2R2C, and MYL9) and acquired immunity (e.g., PCP4 and CXCL13) were observed to be upregulated in the LP group when compared to the CON group. CONCLUSION: Under the LP diet, the rumen exhibited increased relative abundance of pathogenic microbiota and VFA-degrading microbiota, leading to disruptions in immune homeostasis within the host's ruminal mucosa. These findings indicate that the ruminal microbiota interacts with host results in the disruption in animals' immune homeostasis under LP diet challenge. Frontiers Media S.A. 2023-09-04 /pmc/articles/PMC10507412/ /pubmed/37731924 http://dx.doi.org/10.3389/fmicb.2023.1237955 Text en Copyright © 2023 Wu, Tian, Jiao, Yan, Zhou and Tan. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Wu, Jian
Tian, Changxin
Jiao, Jinzhen
Yan, Qiongxian
Zhou, Chuanshe
Tan, Zhiliang
The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet
title The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet
title_full The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet
title_fullStr The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet
title_full_unstemmed The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet
title_short The epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet
title_sort epithelial transcriptome and mucosal microbiota are altered for goats fed with a low-protein diet
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10507412/
https://www.ncbi.nlm.nih.gov/pubmed/37731924
http://dx.doi.org/10.3389/fmicb.2023.1237955
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