Cargando…
Assessing the association between food environment and dietary inflammation by community type: a cross-sectional REGARDS study
BACKGROUND: Communities in the United States (US) exist on a continuum of urbanicity, which may inform how individuals interact with their food environment, and thus modify the relationship between food access and dietary behaviors. OBJECTIVE: This cross-sectional study aims to examine the modifying...
Autores principales: | Algur, Yasemin, Rummo, Pasquale E., McAlexander, Tara P., De Silva, S. Shanika A., Lovasi, Gina S., Judd, Suzanne E., Ryan, Victoria, Malla, Gargya, Koyama, Alain K., Lee, David C., Thorpe, Lorna E., McClure, Leslie A. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10510199/ https://www.ncbi.nlm.nih.gov/pubmed/37730612 http://dx.doi.org/10.1186/s12942-023-00345-4 |
Ejemplares similares
-
Age and sex differences in the association between neighborhood socioeconomic environment and incident diabetes: Results from the diabetes location, environmental attributes and disparities (LEAD) network
por: Uddin, Jalal, et al.
Publicado: (2023) -
Evaluation of associations between estimates of particulate matter exposure and new onset type 2 diabetes in the REGARDS cohort
por: McAlexander, Tara P., et al.
Publicado: (2021) -
Urban and rural differences in new onset type 2 diabetes: Comparisons across national and regional samples in the diabetes LEAD network
por: McAlexander, Tara P., et al.
Publicado: (2022) -
Latent growth trajectories of county-level diabetes prevalence in the United States, 2004–2017, and associations with overall environmental quality
por: McAlexander, Tara P., et al.
Publicado: (2022) -
Dietary patterns are associated with cognitive function in the REasons for Geographic And Racial Differences in Stroke (REGARDS) cohort
por: Pearson, Keith E., et al.
Publicado: (2016)