Campus food service users’ support for nudge strategies for fruit and vegetable-rich items: findings from a large Canadian national sample

Although customer support is critical to the wider uptake of nudging strategies to promote fruits and vegetables (FV) in institutional food service (FS) settings, empirical research is sparse and typically based on small convenience samples. An online survey was conducted to assess support, perceive...

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Detalles Bibliográficos
Autores principales: Yi, Sunghwan, Kanetkar, Vinay, Brauer, Paula
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10511820/
https://www.ncbi.nlm.nih.gov/pubmed/37744641
http://dx.doi.org/10.1017/jns.2023.80

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10511820/
https://www.ncbi.nlm.nih.gov/pubmed/37744641
http://dx.doi.org/10.1017/jns.2023.80

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