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EU-27 ecological footprint was primarily driven by food consumption and exceeded regional biocapacity from 2004 to 2014
The European Union (EU) plans to decarbonize the region by 2050. As highlighted by the Green Deal and Farm to Fork Strategy, food systems are essential for this transition. Here we investigate the resource dependence and carbon emissions of the EU-27’s food systems from 2004 to 2014 via an ecologica...
| Autores principales: | , , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10513931/ https://www.ncbi.nlm.nih.gov/pubmed/37709937 http://dx.doi.org/10.1038/s43016-023-00843-5 |