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Arsenic speciation in freshwater fish: challenges and research needs

Food and water are the main sources of human exposure to arsenic. It is important to determine arsenic species in food because the toxicities of arsenic vary greatly with its chemical speciation. Extensive research has focused on high concentrations of arsenic species in marine organisms. The concen...

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Detalles Bibliográficos
Autores principales:	Hoy, Karen S, Davydiuk, Tetiana, Chen, Xiaojian, Lau, Chester, Schofield, Jordan R M, Lu, Xiufen, Graydon, Jennifer A, Mitchell, Ruth, Reichert, Megan, Le, X Chris
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2023
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10515374/ https://www.ncbi.nlm.nih.gov/pubmed/37744965 http://dx.doi.org/10.1093/fqsafe/fyad032

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