Cargando…

Plant-based dietary index in relation to gut microbiota in Arab women

Plant-based foods may influence gut microbiota profiles and contribute to overall human health. However, not all plant-based diets are nutritionally equivalent. We aimed to assess the association between a plant-based dietary index (PDI), specifically unhealthy PDI and healthy PDI (hPDI), and gut mi...

Descripción completa

Detalles Bibliográficos
Autores principales:	Aljuraiban, Ghadeer S., Aljazairy, Esra’a A., Alsahli, Abdulaziz S., Sabico, Shaun, Al-Musharaf, Sara
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Lippincott Williams & Wilkins 2023
Materias:	5500
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10519475/ https://www.ncbi.nlm.nih.gov/pubmed/37747018 http://dx.doi.org/10.1097/MD.0000000000035262

Ejemplares similares

Types of fiber and gut microbiota composition and diversity among arab females
por: Aljuraiban, Ghadeer S., et al.
Publicado: (2023)

Red and White Meat Intake in Relation to Gut Flora in Obese and Non-Obese Arab Females
por: Almajed, Jinan, et al.
Publicado: (2023)

Influence of Adiposity on the Gut Microbiota Composition of Arab Women: A Case-Control Study
por: Aljazairy, Esra’a A., et al.
Publicado: (2022)

Dietary Polyphenols in Relation to Gut Microbiota Composition in Saudi Arabian Females
por: Alsuhaibani, Munirah N., et al.
Publicado: (2022)

Vitamin B12 Status and Gut Microbiota among Saudi Females with Obesity
por: Al-Musharaf, Sara, et al.
Publicado: (2022)

Metagenomic Shotgun Sequencing Reveals Specific Human Gut Microbiota Associated with Insulin Resistance and Body Fat Distribution in Saudi Women
por: Aljuraiban, Ghadeer S., et al.
Publicado: (2023)

High glucose load and endotoxemia among overweight and obese Arab women with and without diabetes: An observational study
por: Al-Disi, Dara, et al.
Publicado: (2020)

Serum Vitamin D Level and Gut Microbiota in Women
por: Al-Khaldy, Noorah S., et al.
Publicado: (2023)

Shared and Distinct Gut Microbial Profiles in Saudi Women with Metabolically Healthy and Unhealthy Obesity
por: Aljuraiban, Ghadeer S., et al.
Publicado: (2023)

Effect of summer acupoint application treatment (SAAT) on gut microbiota in healthy Asian adults: A randomized controlled trial
por: Zhou, Jie, et al.
Publicado: (2023)

Dietary patterns associated with the risk of pancreatic cancer: Case-control study findings
por: Tayyem, Reema, et al.
Publicado: (2022)

Dietary Patterns and Risk for Metabolic Syndrome in Korean Women: A Cross-Sectional Study
por: Choi, Jeong-Hwa, et al.
Publicado: (2015)

Dietary patterns and their associations with glycemic control among type 2 diabetic patients in Jazan, Saudi Arabia: A cross-sectional study
por: Elfaki, Fatima A., et al.
Publicado: (2023)

Dietary patterns and colorectal cancer risk in a Korean population: A case-control study
por: Park, Yoon, et al.
Publicado: (2016)

Dietary patterns associated hyperuricemia among Chinese aged 45 to 59 years: An observational study
por: He, Fang, et al.
Publicado: (2017)

Associations of daily sleep duration and dietary macronutrient consumption with obesity and dyslipidemia in Koreans: A cross-sectional study
por: Doo, Hyungie, et al.
Publicado: (2016)

Evaluation of dietary supplementation and/or herbal food consumption habits and common beliefs on their effectiveness during the COVID-19 pandemic
por: Kalkuz, Şeyma, et al.
Publicado: (2023)

Geriatric nutritional risk index is associated with 30-day mortality in patients with acute respiratory distress syndrome
por: Yoo, Jung-Wan, et al.
Publicado: (2020)

Effects of gut microbiome-targeted therapies on cardiometabolic outcomes in children and adolescents: A protocol for systematic review and meta-analysis
por: Yan, Liyuan, et al.
Publicado: (2020)

Dietary vitamin A, C, and E intake and subsequent fracture risk at various sites: A meta-analysis of prospective cohort studies
por: Zhou, Penghe, et al.
Publicado: (2020)

Geriatric nutritional risk index as a prognostic factor in patients with hepatocellular carcinoma following transarterial chemoembolization: A retrospective study
por: Si, Youjiao, et al.
Publicado: (2022)

Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity?: A protocol for systematic review and/or meta-analysis
por: Dias, Lêda Karla Monteiro, et al.
Publicado: (2021)

The impact of plant-based diets on female bone mineral density: Evidence based on seventeen studies
por: Ma, Xingfa, et al.
Publicado: (2021)

Fat-restricted low-glycemic index diet controls weight and improves blood lipid profile: A pilot study among overweight and obese adults in Southwest China
por: Liu, Yuping, et al.
Publicado: (2021)

Efficacy of oral Vitamin D supplementation in reducing body mass index and lipid profile in adolescents and young adults in Colombia: A pilot clinical trial protocol nested in the SIMBA cohort
por: Serrano, Norma C., et al.
Publicado: (2020)

The effect of alpha-linolenic acid on glycemic control in individuals with type 2 diabetes: A systematic review and meta-analysis of randomized controlled clinical trials
por: Jovanovski, Elena, et al.
Publicado: (2017)

What are the mechanisms of action of anti-inflammatory agents in adipose tissue?: A protocol for systematic review and meta-analysis
por: Nascimento, Sara Sayonara da Cruz, et al.
Publicado: (2021)

Prevalence of fast-food intake among a multi-ethnic population of middle-aged men and connection with sociodemographic factors and obesity
por: AlTamimi, Jozaa Z., et al.
Publicado: (2023)

Assessment of caffeine consumption behavior among Jazan University students in the south of Saudi Arabia: A cross-sectional study
por: Alfaifi, Mona H., et al.
Publicado: (2022)

Impact of different types of tree nut, peanut, and soy nut consumption on serum C-reactive protein (CRP): A systematic review and meta-analysis of randomized controlled clinical trials
por: Mazidi, Mohsen, et al.
Publicado: (2016)

Effect of multi-strain probiotics as an anti-obesity among overweight and obese Saudi adults
por: Almalki, Samira M., et al.
Publicado: (2023)

Long-Term Effects of a Very Low Carbohydrate Compared With a High Carbohydrate Diet on Renal Function in Individuals With Type 2 Diabetes: A Randomized Trial
por: Tay, Jeannie, et al.
Publicado: (2015)

Awareness of food nutritive value and eating practices among Nigerian bank workers: Implications for nutritional counseling and education
por: Eze, Ngozi M., et al.
Publicado: (2017)

Anthropometric and Quality-of-Life Parameters in Acute Intermittent Porphyria Patients
por: Jiménez-Monreal, Antonia M, et al.
Publicado: (2015)

Vitamin B(12) status among asymptomatic young adult females and its association with some anthropometric and biochemical parameters: A cross-sectional study from Makkah (cobalamin deficiency in young adult females)
por: Basalamah, Mohammad A., et al.
Publicado: (2023)

Human Adenovirus 36 Infection Increased the Risk of Obesity: A Meta-Analysis Update
por: Xu, Mei-Yan, et al.
Publicado: (2015)

Effects of Probiotics on Intestinal Mucosa Barrier in Patients With Colorectal Cancer after Operation: Meta-Analysis of Randomized Controlled Trials
por: Liu, Dun, et al.
Publicado: (2016)

Folic Acid and Vitamins D and B12 Correlate With Homocysteine in Chinese Patients With Type-2 Diabetes Mellitus, Hypertension, or Cardiovascular Disease
por: Mao, Xudong, et al.
Publicado: (2016)

Immunonutrition Support for Patients Undergoing Surgery for Gastrointestinal Malignancy: Preoperative, Postoperative, or Perioperative? A Bayesian Network Meta-Analysis of Randomized Controlled Trials
por: Song, Guo-Min, et al.
Publicado: (2015)

Association of Sodium Excretion With Metabolic Syndrome, Insulin Resistance, and Body Fat
por: Oh, Se Won, et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_m46hlgsupgnqu8g7mr07a059d7