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We could be better if we ate better

Detalles Bibliográficos
Autor principal:	Velloso, Licio A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Sociedade Brasileira de Endocrinologia e Metabologia 2020
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10522228/ https://www.ncbi.nlm.nih.gov/pubmed/32555984 http://dx.doi.org/10.20945/2359-3997000000262

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