Cargando…
Antioxidant and phytometabolite profiles of ethanolic extract from the cascara pulp of Coffea arabica collected from Gayo Highland: A study for potential anti-photoaging agent
Background: As the most abundant coffee by-product, cascara pulp has been considered a good source of antioxidants which could be used to prevent photoaging. The aim of this study was to determine the phytometabolite profiles, antioxidant and photoaging properties of the ethanolic extract of Coffea...
Autores principales: | Lestari, Wahyu, Hasballah, Kartini, Listiawan, M. Yulianto, Sofia, Sofia |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
F1000 Research Limited
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10523095/ https://www.ncbi.nlm.nih.gov/pubmed/37771615 http://dx.doi.org/10.12688/f1000research.126762.2 |
Ejemplares similares
-
Coffee by-products as the source of antioxidants: a systematic review
por: Lestari, Wahyu, et al.
Publicado: (2022) -
The Difference in Effect of Arabica Coffee Gayo Beans and Leaf (Coffea Arabica Gayo) Extract on Decreasing Blood Sugar Levels in Healthy Mice
por: Martina, Sake Juli, et al.
Publicado: (2019) -
Comparative Analysis of Selected Chemical Parameters of Coffea arabica, from Cascara to Silverskin
por: Bobková, Alica, et al.
Publicado: (2022) -
Safety of dried coffee husk (cascara) from Coffea arabica L. as a Novel food pursuant to Regulation (EU) 2015/2283
por: Turck, Dominique, et al.
Publicado: (2022) -
Identification of novel and conserved microRNAs in Coffea canephora and Coffea arabica
por: Loss-Morais, Guilherme, et al.
Publicado: (2014)