RP-HPLC Separation and (1)H NMR Identification of a Yellow Fluorescent Compound—Riboflavin (Vitamin B(2))—Produced by the Yeast Hyphopichia wangnamkhiaoensis

The yeast Hyphopichia wangnamkhiaoensis excretes a brilliant yellow fluorescent compound into its growth culture. In this study, we isolated and identified this compound using reverse-phase high-performance liquid chromatography-diode array detector (RP-HPLC-DAD) as well as (1)H NMR and UV–Vis spect...

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Detalles Bibliográficos
Autores principales: Jiménez-Nava, Raziel Arturo, Zepeda-Vallejo, Luis Gerardo, Santoyo-Tepole, Fortunata, Chávez-Camarillo, Griselda Ma., Cristiani-Urbina, Eliseo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10527106/
https://www.ncbi.nlm.nih.gov/pubmed/37759822
http://dx.doi.org/10.3390/biom13091423

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10527106/
https://www.ncbi.nlm.nih.gov/pubmed/37759822
http://dx.doi.org/10.3390/biom13091423

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