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RP-HPLC Separation and (1)H NMR Identification of a Yellow Fluorescent Compound—Riboflavin (Vitamin B(2))—Produced by the Yeast Hyphopichia wangnamkhiaoensis
The yeast Hyphopichia wangnamkhiaoensis excretes a brilliant yellow fluorescent compound into its growth culture. In this study, we isolated and identified this compound using reverse-phase high-performance liquid chromatography-diode array detector (RP-HPLC-DAD) as well as (1)H NMR and UV–Vis spect...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10527106/ https://www.ncbi.nlm.nih.gov/pubmed/37759822 http://dx.doi.org/10.3390/biom13091423 |