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Effects of Haematococcus pluvialis Addition on the Sensory Properties of Plant-Based Meat Analogues
Due to the increase in population and the deficiency of land resources, the cost of raising livestock is gradually increasing. Plant-based meat analogues (PBMAs) are considered excellent substitutes for animal meat. Our research investigated the effect of Haematococcus pluvialis (HP) on gluten-based...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10528005/ https://www.ncbi.nlm.nih.gov/pubmed/37761143 http://dx.doi.org/10.3390/foods12183435 |